With Saffola Masala Oats (Peppy Tomato), you get to eat a healthy and flavour-rich breakfast or afternoon snack every day. Apart from being healthy and tasty, it is easy to prepare and takes only 3 minutes. The tangy taste of tomatoes, topped with fresh herbs and wholegrain oats, carrots, and French beans, makes it a wholesome food item.

The authentic, traditional tasting malabar parota fresh, free of chemicals and preservatives. Now you can make it at home.

If you think parotas taste best only in small eateries, we can change your mind. With our whole wheat parotas, we bring you crispy, flaky, golden brown deliciousness that melts in your mouth. Absolutely natural. Absolutely healthy.

777 Rice sevai is the precooked, dehydrated rice sevai. Just add boiling water and keep aside for 3 minutes. Then drain the water completely. Rice sevai is ready to serve hot and fresh. Normally a seasoning of your choice is added to make coconut sevai, lemon sevai, curd sevai, cashew nut sevai or tamarind sevai.

Aachi Bajji Bonda Powder can be served as an evening snack for your people at home. It is tasty and can be prepared quickly. It contains gram flour, rice flour, chilli powder, salt, sodium bi carbonate and compounded asafoetida.

Amul mithai mate is indeed the best friend for your desserts; this sweet thickener is now made with skimmed milk so that you have less calories in your sweet dish.

Anil Corn Vermicelli contains a variety of beneficial Phytochemicals that act as antioxidants to the body. It is remarkably rich in antioxidants and helps to slow down the process of aging. The essential amount of fiber in Solam helps in scrapping off dangerous cholesterol in the body and improves the general health of heart.

Kambu vermicelli is an excellent repository of Proteins, Calcium, folic acid and fat. Kambu gives instant energy. It eliminates gastrointestinal disorders, constipation, cramps and excess gas. It strengthens the immune system and helps in making digestion process easier. The nutrients present in kambu helps in making bones stronger. Kambu vermicelli has been the first and best choice of people who are obese.

Ragi semia is made from the flour of ragi extracted during the milling process. The Indian authentic noodles of ragi are used in the preparation of many dishes. They can be prepared in variations just as the normal vermicelli in Indian cuisine like ragi upma with plenty of vegetables. It is best to add it to your morning meal or have it for lunch. This vermicelli is also used in sweet dishes along with a combination of sugar or jaggery and grated coconut.

Rice Sevai is a type of rice vermicelli and looks similar to Idiyappam. Rice Sevai, as the name suggests are made out of Rice. They can however be made using other food grains like wheat, Ragi and other millets. Rice Sevai is a popular Breakfast option especially in South India as it needs no oil for cooking and can be steamed and easily cooked. It is also one of the most easily digestible foods.

Anil Roasted Short Vermicelli,Roasted vermicelli designed for quick and convenient cooking. Suitable for preparing sweet and savory dishes. Offers consistent texture and quality. Easy to use for everyday recipes.

Anil Tamarind Roast Short Vermicilli

Thinai vermicelli is an important healthy alternative for rice. When compared to rice, it has low glycemic index i. E. Only gradually increase blood sugar after food intake. It is high in Carbohydrates, dietary Fiber, Minerals and Iron. Thinai builds body strength and makes one highly immune. The risks of gastric problems and heart problems can be considerable decreased with regular intake of thinai in the diet.

Anil Varagu Semia

Anil Wheat Vermicelli is a traditional product prepared by using whole or refined Wheat flour. Hard dough is prepared, cold extruded and dried in the Sun. In Wheat Vermicelli, Wheat flour remains as the basic ingredient used. You do have to cook Vermicelli in a manner specific to the type of grain from which it is made.

Bagrry's White Oats Pouch

Bagrrys Corn Flakes,Crispy corn flakes suitable for a quick breakfast. Provides a light and crunchy eating experience. Enjoy with milk or as a snack. Packed to retain freshness and texture.

Bagrrys Nutty Fruity With Seeds Berries Muesli,A wholesome muesli blend with nuts, seeds, and berries. Offers a combination of crunch and fruity sweetness. Suitable for breakfast and healthy snacking. Easy to enjoy with milk or yogurt.

Bakercraft Applegreen Liquid Colour are perfect for adding colour to your royal icing, buttercream or cake mixes to create pretty coloured cakes. For pretty, pastel shades, use sparingly in icing and cake mixes and if a brighter and more contemporary look is what you are after, add more liquid colour to your mix.

Bakercraft Chocolate Brown Liquid Colour are perfect for adding colour to your royal icing, buttercream or cake mixes to create pretty coloured cakes. For pretty, pastel shades, use sparingly in icing and cake mixes and if a brighter and more contemporary look is what you are after, add more liquid colour to your mix.

Bakercraft Pink Liquid Colour is great to use in frostings or icings for bright colors, red velvet cupcakes, and candy.

Bakercraft Tomato Red Liquid Colour are perfect for adding colour to your royal icing, buttercream or cake mixes to create pretty coloured cakes. For pretty, pastel shades, use sparingly in icing and cake mixes and if a brighter and more contemporary look is what you are after, add more liquid colour to your mix.

Enhance your desserts and beverages with the rich, nutty flavor of Bakers Badam Essence. A few drops of this concentrated almond extract bring out the perfect aroma and taste in cakes, cookies, sweets, and milk-based dishes. A must-have for every baking enthusiast

Bakers Butterscotch Essence

Bakers cardamom essence are generally added to food to impart a particular flavour and colour to the beverage or any dish preparation which make any desired flavoured milk shake or water based drink.